Maintaining COVID-19 Safety Practices Guidance for Food Pantries
Rutgers University New Jersey Agricultural Experiment Station. (2020). Maintaining COVID-19 Safety Practices: Guidance for Food Pantries *.
This cooperative extension factsheet/webpage contains suggestions about how to maintain services while keeping volunteers and clients safe. The suggestions are based on CDC recommendations, current protocols that are working well at pantries around the country, and the current scientific understanding of COVID-19 prevention.
Login to rate, favorite, and comments on the article
You must Login to add a comment
- This item doesn't have any comments